The Old Vienna Restaurant
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The Menus

Starters



​Crème of asparagus soup with Poached Quails Egg and White
Truffle Oil –pastry cheese twist
£ 8.25 (V)

Sautéed Sliced Venison and Wild boar & Apple Sausages on a base of Creamy Sauerkraut base
£8.99

Kaese Spatzle - home made pasta with mature cheddar and dressed
leaves on the side
£ 8.00 (V)

Home Cured Smoked Sliced Duck Breast – with Cumberland Sauce drizzle -served with a
Mango and Avocado salad
£9.50

Ham hock with Apricots, Rabbit, Duck and Pidgeon Terrine- Pickled
Vegetable and Grainy Mustard and Apple Chutney
£ 9.00

Lobster and Scallops Ravioli with slice of Lobster & Caviar on Courgette Strips in Lobster Bisque
£15.25

Seared Scallops with Grilled Asparagus Tips, Vine Tomatoes and Saffron Infused Fish Sauce & Dill Oil
£14.50

Handpicked finest Brixham Crab , Smoked Mackerel and Smoked Salmon Pate with Pickled
Ginger on Beetroot Carpaccio with Lime Oil
£14.50


Picture

Mains


Duck breast -sous vide,-pan fried on a medley- of cabbage & creamed
leek base , comfit duck leg crocket- plum and port sauce 
£25.85
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Local Venison Steak, sous vide, with pickled exotic mushrooms,
cauliflower puree, red wine jus and almond potato croquette
£26.50

Chicken Ballantine filled with cheese and chorizo coated in crunchy
breadcrumbs, warm potato roasted peppers salad
£19.30

8 Oz Fillet of Beef sous vide -plain
£34.00
or served with choice of
green peppercorn & brandy or Stilton and port sauce
£38.00

Roasted Rump of Lamb, sous vide –sweet potato fondant and crisps –
smoked aubergine purée- rosemary and garlic jus
£24.99

Classic Wiener Schnitzel Veal Escalope in bread crumbs – lemon,
anchovies, caper garnish – or cranberry sauce
£24.99

Scallops – pan seared, grilled asparagus and vine tomatoes, saffron infused fish sauce – dill oil
£26.00

Pan fried fillets of Sea Bass on crushed potato and samphire - Noilly
prat and fish stock cream sauce –pickled cucumber pearls –Sea vegetables
£25.50

Kohlrabi Schnitzel, poached and breaded with roasted red pepper sauce – vegetarian --vegan
£18.00

Peppers stuffed with wild Mushroom couscous, pine nuts, crumbed goat’s cheese, butternut squash and sweet potato – cooked slowly in spicy tomato sauce -vegetarian also vegan with vegan cheese
£18.00

Please note – all our main coursed come with a vegetable selection of four vegetables and a potato dish we don’t charge for side orders

ALLERGIES –please let me know of allergies when placing order

Subject to availability


​Specials


Veal and venison goulash
slow cooked pieces of veal in
rich paprika – tomato sauce-Austrian- Hungarian classic
served with bread and herb dumpling
£16.50

Lamb tagine
 marinated and cooked slowly- apricots
sultanas -dates – served with couscous

£ 16.50

Local Pheasant breast
​ wrapped in black forest ham,
comfit pheasant thigh –lightly smoked ,creamy lentils
and served with orange and Cointreau sauce
£18.75

All comes with selection of vegetables

Desserts


Homemade Mothers Recipe Short crust Pastry Apfelstrudel -Crème Patisserie
​£8.50

Sticky  Date and Toffee Pudding with  Clotted Cream 
£8.50


Fresh Strawberries, Raspberries ,( diabetic friendly) berry sorbet – topped with Prosecco and served with homemade biscuit
£9.85

‘Mohr Im Hemd’ a Classic Viennese warm Chocolate and Almond  Sponge Cake - Chocolate Sauce and whipped Cream  (suitable for
Celiac)
£8.50

Pancake filled with warm Kirsch soaked Morello Cherries - served with Homemade Chestnut Ice Cream, Drizzle of Chocolate Sauce
£8.50

Speciality of my Region Apricot Dumpling, Toasted sweet buttery Breadcrumbs served with- home made Vanilla Ice Cream al5low time – takes about 20 minutes 
£8.50


Homemade Vanilla, Chocolate, Strawberry ,Rhubarb, Chestnut-rum ice creams £3.60 per scoop
Clotted cream £1.50

Local West country Cheese (4) with garnish, chutney and biscuits
£11.25


Coffee with homemade chocolates
£3.50

Treat yourself
Austrian Eiswein by the glass 50 cl
​£6.95

​
All is subject to availability

If you are taking pictures of food and restaurant please feel
free to share on internet.
​

Discover the Taste of Austria in Devon
At Old Vienna, our carefully curated menus bring the warmth and flavor of Austria to Torquay. Whether you're craving Wiener Schnitzel, a comforting bowl of Beef Goulash, or a decadent Sachertorte, you'll find something for every palate. Vegetarian options and locally sourced ingredients make every dish a fresh, memorable experience..
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  • Home
  • The Proprietor
  • The Menus
  • Reservations
  • Contact Us
  • Kitchen Updates